| Sunday 19 September |
| 10:00-10:10 | Opening remarks |
| 10:10-10:25 | Objective of the symposium
Leo Aoi Hosoya (RIHN), Marco Madella, D.Q Fuller |
■ Theme1 : Millets and ancient foodways
(Chair: Junko Habu) |
| 10:30-11:00 |
“Improving the visibility of millets in the archaeological record”
Marco Madella (ICREA, Spain/RIHN), S. Weber, D.Q Fuller |
| 11：10-11：50 |
“Food processing intensification and the role of technological innovation in edible plant selection”
Michele Wollstonecroft (UCL Institute of Archaeology, UK) |
| 11：50-13：00 |
LUNCH |
■ Theme2 : Millets in world ancient history
(Chair: Marco Madella) |
| 13:00-13:40 |
“Domestication of African millets: Evidence from indigenous knowledge”
A. Catherine D'Andrea (Simon Fraser University, Canada) |
| 13:40-14:20 |
“Archaeobotanical evidence for Panicum miliaceum in prehistoric Greece”
Tania Valamoti (Aristotle University of Thessaloniki, Greece) |
| 14:20-15:00 |
“Beginning of food production in the south of the Russian Far East (Primorye)”
Elena Al'bertovna Sergusheva (Russian Academy of Sciences, Russia) |
| 15:00-15:30 | COFFEE BREAK |
| 15:30-17:00 |
Discussion (Chair: Dorian Q. Fuller) |
| Monday 20 September |
| ■ Special Talk |
| 10:00-10:30 |
“What is millet?”
Yo-Ichiro Sato (RIHN) |
■ Theme3: Millets in Asian History
(Chair: Leo Aoi Hosoya) |
| 10:30-11:00 |
“Millets and the Indus Civilization: Misunderstood and poorly documented”
Steven Weber (Washington State University, USA), M. Madella and A. Kashyap |
| 11：10-11：50 |
“Linguistic evidence for the domestication and spread of Asian millets”
Roger Blench (Kay Williamson Educational Foundation, UK) |
| 11:50-13:00 | LUNCH |
| 13:00-13:40 |
“Domestication, dispersal and displacement: Parallel histories of the native Asian millets”
Dorian Q. Fuller (UCL Institute of Archaeology, UK) |
| 13:40-14:20 | “Taiwan millet assemblage”
Emiko Takei (Osaka Gakuin University, Japan) |
| 14:20-15:00 | “Jomon subsistence and barnyard millets”
Junko Habu (University of California, Berkeley, USA) |
| 15:00-15:30 | COFFEE BREAK |
| 15:30-17:00 |
Discussion (Chair: Marco Madella) |
| 17:00 | Closing remarks
Leo Aoi Hosoya |
